When it comes to my kitchen and pantry staples, there are a couple of brands that I have trusted for years. One of them, a brand that I’ve seen my mother use in her own kitchen, is McCormick. From quick-cooking dishes, to feasts that would take hours to prepare, McCormick has always played a role in making our homemade meals special.
McCormick’s Flavor Nation Festival, held last May 13, brought the flavors of East Asia to life, as they launched their latest: Agemono Fry Set and Dipping Sauce. We got to try some authentic Japanese dishes, cooked using the fry sets and sauces, and saw for ourselves how easy they are to recreate in our our own homes.
